Thursday, August 23, 2007

Restaurant week, cont'd

A quick note: Ate last night at Boston Public (formerly Boston Public Meat) at Louis Boston. They've continued their Restaurant Week menu, even though the official promotion ended last week. Three courses for $33.07, offer expires Monday.

*I'm not blogging at newenglandeating.com.

1 comment:

fiesty said...

Just asking if you have been to that new Portuguese/ Spanish restaurant outside of Kendall in Cambridge. Former site of Atasca.The new place is the family which owned the old P.A Seafood in Somerville. Which I recall won best seafood dish back in the early 80's for best of Boston.Anyways thought I would throw this out there for good and inexpensive food. www.consolcambridge.com thank you